A tasty citrus-infused puer aged in mandarin peels. It is not too uncommon to find puers aged in fruit skins (most commonly citruses) to take on the flavor and health benefits of the host fruit. Our Mandarin Puer comes with the benefits you might expect from being aged in an orange peel, with the peel also serving as an additional part of the brewing ritual. Once ready to consume, one would break off parts of the peel and steep along with your tea.
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Enough tea for a month (30 days!) of daily brewing.